This traditional formulation is crafted using ancient Ayurvedic wisdom, energized under Vedic processes, and packed with more than 40 herbs like Amla, Ashwagandha, Shatavari, Giloy, Brahmi, Pippali, and Vanshlochan.
Why Most Commercial Chyawanprash Products Fail?
- Use refined sugar which weakens digestion and increases acidity.
- Contains preservatives, flavoring agents, and artificial color.
- Are made with industrial ghee or vanaspati, which harms rather than heals.
- Lack the energy imprint or “Sanskari Shuddhi” of Vedic processes.
What Makes Gaj Kesari Chyawanprash Unique?
- Desi Khand Instead of Sugar – Easy to digest, doesn’t create toxins (Ama), and supports Agni (digestive fire).
- Bilona Desi Ghee – Nourishes tissues (Dhatus), enhances absorption of herbs, and strengthens immunity from within.
- Vedic Energization – Prepared with chanting and planetary harmony to enhance sattvic healing.
- No Chemicals, No Preservatives, No Synthetic Flavors.
Health Benefits
- Boosts Immunity and protects against seasonal illnesses
- Enhances Memory, Focus & Brain Health (especially for children & students)
- Strengthens Respiratory & Digestive Systems
- Increases Stamina, Energy & Reproductive Strength
- Slows down ageing and improves skin health
- Safe for all age groups – from children to elders
How to Use for Maximum Benefits?
- Dosage: Children (6–12 yrs): ½ tsp daily
- Adults: 1 tsp daily
- Senior Citizens: 1 tsp twice daily
